Red Christmas Limited Edition is a 100% Italian extra virgin olive oil presented in an elegant red gift box. A special edition created for Christmas, combining artisanal quality with contemporary design.
Choose your preferred sensory profile and bring to the table an oil that’s perfect both raw and in the kitchen.
The ideal gourmet gift for those who appreciate authentic, carefully crafted ingredients.
From 24,55 €
Red Christmas Limited Edition – Extra Virgin Olive Oil is part of the Collection series by Sartoria Agricola, a line dedicated to high-quality, 100% Italian extra virgin olive oil. A project born from the meeting of gastronomic culture, contemporary design, and the desire for personalization, transforming a simple bottle of EVO oil into a stylish object created to celebrate life’s most special moments.
This limited edition interprets Christmas through colour, form, and elegance, bringing to the table a product that reflects attention to detail, love for the raw material, and a modern vision of Italian craftsmanship.
What better way to celebrate Christmas than by wearing the right “outfit”? The Christmas Limited Edition is inspired by this very idea: dressing extra virgin olive oil in the most iconic colours of the festive season. The deep red hue evokes the warmth of set tables, family dinners, and shared moments, turning every dish into an even more memorable experience.
Alongside the Red version, the Christmas Limited Edition is also available in White. Both express the authentic spirit of the holidays, and bringing them to the table means adding a touch of originality and refinement to Christmas lunches and dinners. The bottle’s distinctive, refined shape is designed to stand out, while seasonal colours make the EVO oil both a decorative and gastronomic element.
Sartoria Agricola extra virgin olive oil is made from 100% Italian olives, carefully selected and processed with deep respect for the raw material. Each bottle contains a balanced harmony of aromas and flavours that tell the story of the land, olive oil tradition, and the innovation behind a project created for those who want to bring an authentic, natural, and versatile ingredient into the kitchen.
Sartoria Agricola represents an innovative approach to the world of EVO oil. Just like in a tailoring atelier, every detail can be chosen and personalized. Extra virgin olive oil becomes a made-to-measure product, designed to suit personal tastes and culinary uses.
You can select your preferred sensory profile, choosing between light fruity, medium fruity, and intense fruity, to best complement every recipe. This is enhanced by the ability to adjust bitterness and pungency, as well as the intensity of vegetal notes such as fresh grass, tomato, almond, and chicory.
Each combination tells a different story, allowing you to create an extra virgin olive oil that reflects your own culinary style—just like a bespoke garment.
The Collection series is the creative expression of the Olive Oil Tailor, dressing elegant glass bottles in time-limited editions. As in the world of bespoke fashion, each Collection is influenced by seasons, events, and emotions.
Every edition is designed to accompany a specific moment of the year, transforming EVO oil into a true centerpiece of the table rather than a simple condiment. Red Christmas Limited Edition – Extra Virgin Olive Oil is the Christmas interpretation of this concept: a celebration of taste, design, and identity.
Red Christmas Limited Edition – Extra Virgin Olive Oil is created for those who love to surprise with taste, who seek high-quality products, and who wish to give an authentic sensory experience. It is perfect as a gourmet gift, but also as a special choice to enhance appetizers, vegetables, white meats, raw dishes, and creative preparations.
Thanks to its balanced profile, it is suitable for both everyday use and special occasions. All bottles in the Collection series are available in Light Fruity, Medium Fruity, and Intense Fruity versions, while customized Sartoria Agricola recipes are available for the most discerning palates.
Red Christmas Limited Edition – Extra Virgin Olive Oil is a refined gift idea and an invitation to experience the kitchen as a space of quality, aesthetics, and authenticity. A special edition that celebrates Christmas through flavour, design, and a passion for things made well.
Average values per 100g of product
| Energy value | 3389kJ / 824kcal |
| Fats | 91,6g |
| of which saturated fatty acids | 14g |
| Carbohydrates | 0g |
| of which sugars | 0g |
| Proteins | 0g |
| Salt | 0g |
Superior grade cold-pressed extra virgin olive oil obtained directly from olives and solely by mechanical means.
The Limited Edition Collection consists of three iconic bottles to enjoy Christmas. Bottles to celebrate the warmth of the festive season with a touch of originality. Discover Red Christmas, White Christmas and Fantasy.
The Collections are bottles created with designer packaging to dress high-profile extra virgin olive oils. The glass bottles are covered with a heat-shrink film and an aluminum cap. The possibility of recycling each component of the packaging has been studied to ensure respect for the environment.
Giving a bottle of extra virgin olive oil as a gift has a profound meaning, one that goes far beyond the act of giving. Oil, especially in Mediterranean culture, is a symbol of care, well-being, and authenticity. Olive oil is the fruit of the earth and time, a product born of patience and care, and for this reason it is perceived as an elegant gift, never banal, always full of meaning. A bit like bringing the scent of your homeland into someone's home. If you want to choose a bottle from the Collections to give as a gift or to give as a memento of a special day, you can add the gift case to your selection.
To preserve the aromas and properties of extra virgin olive oil, it is important to store it away from light, heat, and oxygen, in tightly closed and preferably dark bottles. Avoid storing in the refrigerator or cold places, as the gelling of the oil and its subsequent return to liquid form causes a process of sensory (taste and smell) and nutraceutical impoverishment, accelerating the premature aging of the product.
Freshly extracted extra virgin olive oil has an opaque color, caused by the presence of impurities (parts of the pulp, water, organic residues present on the olives). Filtering extra virgin olive oil (with cellulose filters) is essential for eliminating impurities, ensuring proper preservation over time and preserving its organoleptic and nutritional properties.
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