Wholemeal Almond Butter – 230g

Wholemeal Almond Butter: the authentic essence of Apulian almonds

Wholemeal Almond Butter Donna Francesca captures the full richness of the almond in its entirety.
Made from shelled Filippo Cea almonds, lightly toasted and carefully processed, it results in a creamy paste with an intense, natural flavour.
Each spoonful expresses the true soul of the almond, with a velvety texture and a deep, enveloping aromatic profile.

The presence of the almond skin, intentionally preserved through the wholemeal process, adds more complex and distinctive aromatic nuances, with notes reminiscent of coffee, barley and toasted nuts.
A full, authentic flavour designed for those who appreciate true, recognisable tastes, far removed from any form of artifice.

Cold processing and respect for raw ingredients

Wholemeal Almond Butter Donna Francesca is the result of extensive research and meticulous care for raw ingredients.
The almonds are cold-processed, a fundamental choice to preserve their essential oils and nutritional properties intact.
This method maintains the full nutritional value of the almonds while enhancing their aroma and natural creaminess.

The roasting is gentle and carefully calibrated to enhance the almond’s organoleptic qualities without masking its natural sweetness.
From the first taste, aroma and palate are won over by the richness of the natural oils, delivering a soft and lingering sensation, spoon after spoon.

A healthy, energising and versatile snack

Wholemeal Almond Butter is designed for those looking for a wholesome, energising snack that combines pleasure with simplicity.
It is ideal for breakfast, spread on bread or crispbread, as well as for a snack or a nourishing break at any time of the day.

Thanks to its versatility, it is also perfect in the kitchen for preparing desserts, baked goods and biscuits, and it can be surprisingly effective in savoury recipes as well.
It can be used to create pestos, sauces and original dressings that add character to first courses and gourmet preparations.
A genuine ingredient that inspires creativity and enhances every recipe.

Authentic nutritional values and clean ingredients

Made exclusively with 100% Italian almonds, Wholemeal Almond Butter Donna Francesca is naturally rich in proteins, fibre and vitamins.
It contains no added fats, emulsifiers, thickeners or preservatives, because quality comes from simplicity and respect for ingredients.

It is a spread designed for those who seek a mindful approach to nutrition without giving up on taste.
Careful processing and the absence of unnecessary ingredients make this product ideal for anyone looking for natural energy and everyday well-being.

A cream that tells the story of its land

Wholemeal Almond Butter Donna Francesca is an authentic product that tells the story of Apulian land in every spoonful.
It brings together tradition, passion and attention to detail, turning a simple gesture into a moment of pure pleasure.
Choosing it means bringing to the table a sincere, intense and natural product, created for those who love the true taste of almonds and wish to enjoy a wholesome, satisfying pause every day.