What does Gennaro Nasti’s pizza and our extra virgin oil have in common? Being Italian combined with the originality of a product created with passion that promises to return unique sensations.
Pizza maker by choice and Chef by vocation, Gennaro Nasti is the symbol of the avantguarde in the world of pizza. The ingredients chosen are all of the highest quality, just like our extra virgin oil.
After a pilgrimage that brought him to many different pizzerias across America and Europe, Gennaro Nasti from Secondigliano, found Paris to be his ideal location. And here is where his concept of pizza exploded: he is the most famous and prized pizza maker in Paris. Before with Popine, in Boulevard de Menilmontant, then with Bijou di Montmartre, his pizza was ranked the best pizza in the world by Gambero Rosso, that also named Bijou the best Italian restaurant in Paris. While the collaboration with Bijou ended, the curiosity never ends and he is always ready to embrace new adventures.